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There are ______ Classical Culinary Traditions of China

The so-called Eight Culinary Traditions of China are Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan, and Zhejiang cuisines.
There are ______ Classical  Culinary Traditions of China
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There are ______ Classical Culinary Traditions of China
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